Cooking with Kids! Noodle Kugel

.Are you in need of some food inspiration? Get the whole family involved in the kitchen with this new kid-friendly cooking program! Gather together with a handful of simple ingredients and get ready to create a tasty snack together with children’s librarian Ms. Lisa. Every week we will post a new recipe and meet on Zoom to learn how to cook it! 12/9 Noodle KugelIngredients:-1 cup packed dark brown sugar-1 1/4 cup all-purpose flour-1 tsp. ground cinnamon (for streusel topping) + 1/2 tsp. ground cinnamon (for kugel)-1/2 tsp. salt-1 stick unsalted butter, cold-12 oz. bag wide egg noodles-4 large eggs-8 oz. sour cream-8 oz. cream cheese, softened-2 cups half & half-1/2 cup granulated sugar-1 1/4 tsp. salt-2 tsps. vanilla extractEquipment: -Bowls/spoons-Oven/oven mitts-9×13 baking dish-Large pot-Aluminum Foil**Recipe Note: This recipe is a traditional Jewish holiday dish that I thought would be fun to make before Hanukkah begins on December 11th. It bakes for a long time! We will assemble all of the pieces of this dish together in class, and most of the baking will occur after we sign off. I will give you all instructions in class so you should have no trouble baking it on your own following the class, just be aware that it will be in the oven for a long time (1 hour to 1 hour 15 minutes total). This event is encouraged for kids 5-12 and their grownups. Recipes may require use of kitchen tools, oven, or stove. Adults must be present in the event to supervise their children.Register with an email you check regularly to receive the secure link to the Zoom meeting.