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Cooking with Kids! Philly Cheesesteak Biscuit Bombs
January 20 @ 4:00 pm - 5:00 pm EST
.Are you in need of some food inspiration? Get the whole family involved in the kitchen with this kid-friendly cooking program! Gather together with a handful of simple ingredients and get ready to create a tasty snack together with children’s librarian Ms. Lisa. Every week we will post a new recipe and meet on Zoom to learn how to cook it! 1/20 Philly Cheesesteak Biscuit BombsIngredients: – 8 oz. ground beef (you can sub in ground turkey, ground chicken, etc.)- 1/2 of an onion- 1/2 of a green bell pepper- 1 tbs. steak seasoning (optional, or you can use some seasonings you already have in the house)- 1.5 cups shredded Monterey Jack cheese (you can use another type of cheese if you want)- 1 can Pillsbury Grands flaky layers buttermilk biscuitsEquipment: – Oven/oven mitts- Cookie sheet lined with parchment paper or foil- Skillet & spatula This event is encouraged for kids 5-12 and their grownups. Recipes may require use of kitchen tools, oven, or stove. Adults must be present in the event to supervise their children.Register with an email you check regularly to receive the secure link to the Zoom meeting.