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Cooking with Kids! Summer Pasta Salad
August 5, 2020 @ 4:00 pm - 5:00 pm
.Are you in need of some food inspiration? Get the whole family involved in the kitchen with this new kid-friendly cooking program! Gather together with a handful of simple ingredients and get ready to create a tasty snack together with children’s librarian Ms. Lisa. Every week we will post a new recipe and meet on Zoom to learn how to cook it! **Attending this event will earn you points in our Summer Reading Program!**8/5 Summer Pasta SaladIngredients:-1 lb pasta (rotini, penne, ziti all work well but use whatever you like)-1 red bell pepper-1/2 onion-1 (2 oz) can sliced black olives-1 cucumber-1 large tomato-8 oz mozzarella cheese-1/2 lb. pepperoni or salami (optional)-2 cups Italian dressingEquipment:-Bowls, spoon-Cutting board and knife-Pot This event is encouraged for kids 5-12 and their grownups. Recipes may require use of kitchen tools, oven, or stove. Adults must be present in the event to supervise their children.Register with an email you check regularly to receive the secure link to the Zoom meeting.